8 Desserts for Summer That Are Light Yet Kind to Your Waistline

8 Desserts for Summer That Are Light Yet Kind to Your Waistline

Summer is the perfect time to enjoy light and refreshing desserts made with fresh fruits and seasonal ingredients. Here are some delightful recipes to try, each offering a unique flavor and a touch of summer’s bounty.

Summer Squash Pound Cake

This golden brown pound cake is perfect for summer, not too sweet and ideal for using up extra summer squash from the garden. The squash adds a subtle moistness and a light, unique flavor that complements the cake’s delicate crumb. Its balanced sweetness makes it a versatile treat, perfect for brunches or afternoon tea.

Peach Melba Trifle

A light summer dessert that can be made ahead of time, Peach Melba Trifle combines layers of peaches, cream, and cake for a refreshing treat. Whether you use fresh or canned peaches, this trifle offers convenience without sacrificing flavor. The result is a delightful combination of textures and tastes that’s sure to be a hit at any summer gathering.

Quick Mango Sorbet

Frozen fruit and juice make this mango and passion fruit sorbet quick and easy to prepare, perfect for a refreshing summer treat. The natural sweetness of the mango pairs beautifully with the tartness of passion fruit, creating a vibrant, icy dessert that cools you down on hot days. It’s a simple yet satisfying way to enjoy the flavors of summer.

Blueberry Pie

Showcase luscious blueberries in this pie with a graham cracker crust, a beloved recipe passed down from a neighbor in blueberry country. The fresh blueberries burst with flavor, while the graham cracker crust adds a sweet, crunchy contrast. This pie is a wonderful way to celebrate blueberry season and is sure to be a crowd-pleaser.

Yogurt-Ricotta Cheesecake

A lighter version of Italian ricotta cheesecake, this dessert is served with sugar-free strawberry ice cream topping and fresh strawberries for a guilt-free indulgence. The combination of yogurt and ricotta creates a creamy, tangy base that’s less dense than traditional cheesecake. Topped with strawberries, it’s a refreshing and satisfying end to any meal.

Very Blueberry Clafoutis

A delightful cross between a pancake and a fruity egg custard, Very Blueberry Clafoutis is made with fresh or thawed frozen blueberries for a burst of flavor. The batter puffs up around the berries, creating a soft, custardy texture that’s perfect for breakfast or dessert. It’s an easy yet elegant dish that highlights the natural sweetness of the blueberries.

Sweet Cheese Phyllo Galette

An easy and impressive dessert, the Sweet Cheese Phyllo Galette is made with roasted grapes and sweet cheese in a flaky phyllo crust, finished with honey and coarse sugar. The combination of the crisp phyllo, creamy cheese, and caramelized grapes makes for a delightful mix of textures and flavors. This galette is a showstopper that’s surprisingly simple to make.

Healthy Blackberry Cobbler

A guilt-free dessert that’s both tasty and healthy, this Healthy Blackberry Cobbler is perfect for enjoying berries without the extra calories. The blackberries are sweetened just enough to highlight their natural tartness, while a light, whole-grain topping adds a satisfying crunch. It’s a wholesome treat that’s perfect for a summer evening.

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